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  • Meat: the financial impact of intensive production

    14 September 2017

    Land, water, animal welfare and the future

    Thursday 14 September, 9.00 – 11.15am

    Kindly hosted by Coller Capital, 116 Park Street, London, W1K 6AF (map)

    We are delighted to invite you to hear from our experts on Meat: the financial impact of over-production.

    Our speakers will discuss and debate climate impacts, extreme land use, food safety and antibiotic use in intensive livestock production.

    These factors, and others linked to the issue, will have a significant financial impact on key sectors for the investment and banking industries, including food producers, food retailers and pharmaceuticals.

    Timings are as follows:

    9am

    Networking and light breakfast

    9.30am

    Welcome 
    FAIRR Initiative

    9.35am

    The impact of intensive production on the environment, animals, and human health: overview of the issues
    FAIRR Initiative

    9.55am

    Panel discussion
    Duncan Williamson, Food Policy Manager, WWF
    Abigail Herron, Head of Responsible Investment Engagement, Aviva Investors
    Investor speaker TBC

    10.20am

    Q&A

    11.10am

    Closing 
    FAIRR Initiative

    11.15am

    End


    Spaces are limited so please register now. 

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